chocolate chip biscotti cherry/cranberry

(1 rating)
Recipe by
Carole F
Here, FL

Easy, simple..made semi homemade!

(1 rating)
yield 22 cookies

Ingredients For chocolate chip biscotti cherry/cranberry

  • I APOLOGIZE FOR THE TERRIBLE PICTURE
  • I TRIED DELETING AND IT WON'T LET ME :(
  • 1
    pouch sugar cookie mix
  • 1/3 c
    butter, softened
  • 1
    egg
  • 2 c
    semisweet chocolate chips
  • 1/4 c
    all purpose flour
  • 1/2 c
    toasted chopped hazelnuts
  • 1/2 c
    cherry-flavored dried cranberries, coarsely chopped

How To Make chocolate chip biscotti cherry/cranberry

  • 1
    Make cookie dough blending cookie mix, butter, egg, flour, hazelnuts, cranberries and 1 1/2 cups chocolate chips until stiff dough forms. Roll half of dough at a time into 8 x 2 1/2 inch rectangle. bake at 350 for 20-25 minutes on ungreased cookie sheet. Cool 15 minutes.
  • 2
    Cut each rectangle crosswise into 3/4-inch slices. Place slices, cut sides down, on cookie sheet. Bake 10-12 minutes, turning once, until crisp. cool; place biscotti on cooling racks. Cool completely.
  • 3
    Microwave chocolate chips on High 30-60 seconds; stir until smooth. Drizzle chocolate over one side of each biscotti. Let stand until chocolate is set.

Categories & Tags for Chocolate Chip Biscotti Cherry/Cranberry:

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