chocolate caramel toffee bars

(2 ratings)
Recipe by
Brandy Bender
Darrington, WA

SO GOOD!!!!

(2 ratings)
yield 20 serving(s)
prep time 5 Min
cook time 30 Min

Ingredients For chocolate caramel toffee bars

  • 30
    pieces chocolate chip cookie dough
  • 1 c
    pecans, chopped
  • 1 c
    caramel topping
  • 1 c
    chocolate toffee pieces

How To Make chocolate caramel toffee bars

  • 1
    Heat the oven to 375 degrees.
  • 2
    Press cookie dough into a 9" x 13" baking pan sprayed lightly with cooking oil.
  • 3
    Bake for 25-30 minutes. Remove pan from oven.
  • 4
    Pour caramel topping over cookies.
  • 5
    Sprinkle with pecan and toffee pieces. Refrigerate until set.
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