chocolate cappuccino bacon cookies

(3 ratings)
Blue Ribbon Recipe by
Susan Bartley
Beaverton, OR

I developed this recipe for a friend. He kept asking me to make bacon cookies so I did! They are the perfect sweet savory flavor and get rave reviews from all! Sure to be a winner at your house to. If you cannot get cappuccino chips you can use a chip of your choosing. They are available on line, the www.decoretteshop.com is a shop in my area that sells them, they do mail order as well. Well worth the price and wait!

Blue Ribbon Recipe

Love the chocolate and cappuccino.. then add bacon to it and you have one delicious cookie! I did order the cappuccino chips, but these babies would be good with any chip in them. I would recommend that you get the bacon really crisp when cooking it.

— The Test Kitchen @kitchencrew
(3 ratings)
yield serving(s)
prep time 25 Min
cook time 10 Min
method Bake

Ingredients For chocolate cappuccino bacon cookies

  • 1/2 lb
    maple cured bacon
  • 1 c
    unsalted butter, room temperature
  • 1 1/2 c
    sugar
  • 2
    eggs
  • 2 tsp
    pure vanilla extract
  • 2 c
    all purpose flour
  • 3/4 c
    cocoa powder
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt (omit if you use salted butter)
  • 2 c
    cappuccino chips by guittard

How To Make chocolate cappuccino bacon cookies

  • 1
    Preheat oven to 350.
  • 2
    Cut bacon into 1/2" pieces and saute till done in frying pan. Drain, let cool and set aside. If pieces are too big crumble them.
  • 3
    Combine flour, cocoa powder, baking soda and salt and sift together and set aside.
  • 4
    In mixing bowl combine butter, sugar and vanilla cream till light and somewhat fluffy. Add eggs and beat till well creamed.
  • 5
    Add flour mixture to the butter mixture stir to combine. Than add bacon pieces and cappuccino chips.
  • 6
    Drop by spoonful onto parchment lined baking sheet and bake for 12 to 13 minutes. Let rest a few minutes than transfer to cooling rack and enjoy!
  • 7
    If you are unable to get cappuccino chips, you can use butterscotch, peanut butter or chocolate chips. I also topped the cookies with vanilla candy melts that I melted added maple flavoring to than drizzled on top.

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