chocolate and white chocolate chip cookies

How To Make chocolate and white chocolate chip cookies

• 
  1

  Preheat oven to 350 degrees F. Meanwhile, combine the flour, salt, and baking soda.
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  2

  Combine eggs, sugar, brown sugar, and vanilla.
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  3

  Mix together with a mixer until well blended.
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  4

  Add the dry mixture to the wet ingredients, one cup at a time, until all the flour is mixed in.
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  5

  Add the white and milk chocolate chips to the cookie mix and blend.
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  6

  Put a walnut size lump of dough on a greased cookie sheet and bake until the edges begin to turn brown and the center turns dull instead of shiny. Approximately 11-13 minutes.
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  7

  Remove from the oven and let sit for about 5 minutes until the cookie “sets up”. Then transfer them to a wire cooling rack.
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