chewy peanut butter chocolate chip cookies

Recipe by
Silvia Anonymous
Seattle, WA

Perfect for people that like these things: Cookies and Peanut-Butter.

yield 2 Dozen
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For chewy peanut butter chocolate chip cookies

  • 1/2 c
    softened butter
  • 1/2 c
    peanut butter
  • 1 c
    packed brown sugar
  • 1/2 c
    white sugar
  • 2
    eggs
  • 2 Tbsp
    light corn syrup
  • 2 Tbsp
    water
  • 2 tsp
    vanilla extract
  • 2 1/2 c
    all-purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 2 c
    chopped semisweet chocolate

How To Make chewy peanut butter chocolate chip cookies

  • 1
    Preheat oven to 375 degrees F (190 degrees C).
  • 2
    In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla. Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Fold in chocolate chunks. Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.
  • 3
    Bake for 12 to 14 minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.
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