chewy lemon cookies
(7 ratings)
I just posted another lemon cookie recipe too. Here is Lemon Cookie #2. I had been searching JAP for a simple lemon cookie not made with a cake mix and had given up after five pages. I went and dug through recipes I'd clipped out or written down for the last recipe I posted. This one is from MyBakingAddiction.com.
(7 ratings)
yield
2 -3 dozen
prep time
20 Min
cook time
10 Min
Ingredients For chewy lemon cookies
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2 3/4 call purpose flour
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1 tspbaking soda
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1/2 tspbaking powder
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1/2 tspsalt
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1 cbutter, softened
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1 1/2 csugar, white
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1egg
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1/2 tspvanilla extract
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1zest from one large lemon
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4 Tbspfresh lemon juice
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1/2 csugar
How To Make chewy lemon cookies
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1Preheat oven to 350. Line cookie sheet(s) with parchment paper
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2In a small bowl, whisk together flour, baking soda, baking powder, and salt. In a larger bowl, beat together butter and sugar until light and fluffy. Beat in egg, vanilla, zest, and juice. Add in dry ingredients, mixing until just combined. Roll rounded spoonfuls of dough into balls and roll in sugar. Place on cookies sheets, 1-2 inches apart. Bake for 8-10 minutes. Let cool for two minutes on cookie sheet before moving them to wire racks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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