chewy chocolate-peanut butter bars

How To Make chewy chocolate-peanut butter bars

• 1

  Heat oven to 350 F. Spray 13x9-inch pan with non-stick cooking spray. Cut cookie dough in half crosswise. Cut each section in half lengthwise. Press dough evenly in bottom of pan to form crust.
• 2

  Bake 10 minutes. Meanwhile, in medium bowl, mix condensed milk, peanut butter, vanilla and egg yolks until smooth. Spoon milk mixture evenly over partially baked crust; carefully spread.
• 3

  Bake 20-25 minutes longer or until set. Sprinkle with chocolate chips; let stand 3 minutes to soften. Spread evenly over top. Cool completely, about 1 hour 30 minutes. Refrigerate until set, about 30 minutes. For bars, cut into 6 rows by 6 rows.
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