cherry-o- cream pie

(2 ratings)
Recipe by
Bernice Mosteller
Casar, NC

This is an old recipe, it has been around a long time. Simple but very delicious.

(2 ratings)
yield 8 serving(s)
prep time 10 Min
method Refrigerate/Freeze

Ingredients For cherry-o- cream pie

  • 1
    graham cracker pie crust
  • 1-----8 oz
    pkg. cream cheese
  • 1 can
    sweeteed condensed milk
  • 1/3 c
    lemon uice
  • 1 tsp
    vanilla flavoring
  • 1 can
    cherry ie filling

How To Make cherry-o- cream pie

  • 1
    Softened cream cheese to room temperature.
  • 2
    Whip cream cheese until fluffy. Gradually add sweetened condensed milk, until well blended. Add lemon juice & vanilla, blend well.
  • 3
    Pour into graham cracker crust. Chill for 2 hours or until set up.
  • 4
    Top with cherry pie filling: (It didn't take the whole can, had a little left over.)
ADVERTISEMENT