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candy corn cookies

(1 rating)
RosemaryRidgeFarms2037 avatar
Recipe by
Elizabeth Lancaster
@RosemaryRidgeFarms2037
Lincoln, NE

I LOVE Candy Corn!!!!!!! LOVE IT!!! I wish they made scented candles and air fresheners out of that smell! So I was able to attend a 8 week farmers market event in my small town in Nebraska, and I looked on the internet for candy corn recipes. I found 3 I liked, some were good,others not so much, so I tweaked all three and liked this. These sold extremely well and were extremely cute for Fall. I hope your family enjoys these as much as mine and my former customers. Enjoy

(1 rating)
yield 24 cookies
prep time 3 Hr
cook time 10 Min
method Bake

Ingredients For candy corn cookies

  • 1/2 c
    unsalted butter, soften
  • 3/4 c
    light brown sugar, packed
  • 1/4 c
    granulated sugar
  • 1 lg
    eggs
  • 1 Tbsp
    vanilla extract (yes tbl)
  • 2 Tbsp
    cream or half-and-half
  • 2 c
    all-purpose flour
  • 2 tsp
    corn starch
  • 1 tsp
    baking soda
  • pinch salt, optional and to taste
  • 1 1/2 c
    cups candy corn (10 to 11 ounces)
  • 1 c
    white chocolate chips

How To Make candy corn cookies

  • 1
    Cream together butter,sugars,eggs and vanilla on medium-high speed until light and fluffy, about 5 minutes.
  • 2
    Scrape the sides of the bowl, and add the flour,corn starch ,soda and salt.mix on low speed for about 1 minute don’t over mix.
  • 3
    Add the candy corn, white chocolate chips and mix until just incorporated. Place in fridge for at least 3 hours.
  • 4
    Pre-Heat to 350* Do not bake with warm dough because cookies will spread and bake thinner and flatter. Important note – Strategically place candy corn so that it’s not baking directly on cookie sheet because it will melt, burn, or turn runny if it is.
  • 5
    Bake for 9 to 11 mins. On a greased cookie sheet or parchment paper and placed 2 inches apart. Allow cookies to cool on the baking sheet for about 5 minutes before transferring to a wire rack to finish cooking. Enjoy!! I love making these in the fall, they were a huge seller at my farmers market booths!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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