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butterscotch cookies

(1 rating)
cyrene avatar
Recipe by
Linda Kauppinen
@cyrene
Greenwood, FL

What more can I say... BUTTERSCOTCH!!!! oh so good!!

(1 rating)
yield serving(s)
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For butterscotch cookies

  • 2 c
    brown sugar
  • 3 lg
    eggs
  • 1 c
    shortening or lard ( i use butter flavor crisco)
  • 4 c
    flour, unbleached
  • 1 tsp
    baking soda
  • 1 tsp
    cream of tarter
  • 1 c
    walnuts, chopped

How To Make butterscotch cookies

  • 1
    Mix all ingredients except for the nuts thoroughly by mixer. Stir in the nuts by hand
  • 2
    Roll the dough into ropes about 2 inches thick Cut in thin slices. Cross press with a fork to make a design if desired.
  • 3
    Bake at 350 degrees for 8 to 12 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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