butterflys(rossettes)
(1 rating)
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These are good and light, my mom use to make them.
(1 rating)
Ingredients For butterflys(rossettes)
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1 cflour
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1 cflour
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1 cmilk
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1egg
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3 Tbspsugar
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1 tspvanilla
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dashof salt
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solid shortening
How To Make butterflys(rossettes)
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1Beat all ingredients together until well blended(like pancake batter). Heat shortening in pan. Put rossette maker in until heated. Dip rossette maker in batter 1/2 way and put in hot shortening for 1 minute(until brown). Drain on paper towels, cool and sprinkle with powdered sugar .
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