Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

butter cookies with filling

kookyfish avatar
Recipe by
valerie casale
@kookyfish
Waukesha, WI

I was given this recipe 40 years ago from a co-worker. These cookies are a big hit with friend and family to this day. The taste of the cookie which has no sugar and the filling just complement each other.

yield serving(s)
prep time 2 Hr 30 Min
cook time 9 Min
method Bake

Ingredients For butter cookies with filling

  • 1 c
    butter, softened
  • 1/2 c
    whipped cream, unsweetened
  • 2 c
    flour
  • FILLING
  • 1/4 c
    butter soften
  • 3/4 c
    confectioners' sugar
  • 1
    egg yolk
  • 1 tsp
    vanilla extract

How To Make butter cookies with filling

  • 1
    Mix butter, cream and flour thoroughly. Chill for 1 hour. Heat oven at 375. Roll dough about 1/16" high on flour board.
  • 2
    Cut into rounds not bigger than 1-1/2". Put on a cookie sheet with parchment paper. Sprinkle sugar on top of cookie rounds. Prick cookies with fork and bake for 9 minutes. Put two cookies together with filling.
  • 3
    Filling- you can tint filling with food coloring.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Butter cookies with filling:

ADVERTISEMENT