brownies irish cream bars by freda
(3 ratings)
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These Brownie-Bars are So good guaranteed You can't have Just One. Start out with a Mix, and the rest is a surprise.
(3 ratings)
yield
48 bars
prep time
15 Min
cook time
30 Min
Ingredients For brownies irish cream bars by freda
- BROWNIE BARS
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1 pkgfudge brownie mix
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1/2 Coil
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1/4 Cirish cream liqueur (baileys i use)
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2eggs
- FROSTING
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1/2 Cbutter (softened @ room temp)
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2 Cpdr sugar
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2 Tbsirish cream ( baileys i use)
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1/2 tspvanilla extract
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2 - 3 tspheavy cream ( you can sub milk or more baileys)
- DRIZZLE OF CHOC GLAZE ON TOP (OPTIONAL)
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1 ozsemi sweet choc. chopped
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1 tspbutter, melted
How To Make brownies irish cream bars by freda
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1Heat Oven @ 350 Grease Bottom only of 13"X9" Pan. in large Bowl Combine Brownie Ingredients above. Beat Only 50 strokes with a spoon, ( do not over Beat) Spread into greased Pan. Bake 350 for 25-30 min. Til done. Do not over bake. COOL 45 min to 1 hr. cool completely.
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2FRosting: Beat butter till light and fluffy, add all the Frosting ingredients, add only enough milk to desired Spreadable consistency. Spread over COOL Brownies. To serve: Cut int Bars & enjoy . . Yummmmmy
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3OPTIONAL DRIZZLE: Add all drizzle ingredients in microwave bowl. microwave for 30sec. stir till smooth and melted. drizle over each frosted Bar. Place in refer till firm. about 10-15 min.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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