brownies
(1 rating)
This recipe comes from a friend that I worked with at Monroe Surgical Hospital. They are delicious, but I always laugh when I remember the story Bev told after over hearing her grandkids talk about them. "Mimi makes good brownies, but I don't know why she puts rocks (pecans) in them."
(1 rating)
yield
8 serving(s)
prep time
5 Min
cook time
30 Min
method
Bake
Ingredients For brownies
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2 csugar
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1 cpecans, chopped
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2 stickmargarine
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2 tspvanilla extract
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4eggs
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4 Tbsphershey's cocoa powder
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1 cself rising flour
How To Make brownies
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1Melt the margarine with the cocoa in a saucepan.
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2Add the sugar, flour, vanilla, and pecans.
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3Briskly stir in the eggs.
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4Pour into a greased 9x13-inch pan at 350 degrees for 30 minutes.
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