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browned butter pumpkin oatmeal cookies

DeeDee2011 avatar
Recipe by
Diane Atherton
@DeeDee2011
PINE MOUNTAIN, GA

First cookies of the Holiday season and they were a hit. I had just finished baking and cooling these cookies when the we got a call from our mechanic that our vehicle was ready to be picked up. I boxed up the cookies and we headed in to pick up our vehicle. Before I could even pay, the guys had just about gobbled up all the cookies. What better compliment can you get than that! Hope you enjoy!

yield serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For browned butter pumpkin oatmeal cookies

  • 1/2 c
    butter, melted (browned)
  • 3/4 c
    white wheat flour (or all purpose
  • 1 1/2 c
    oatmeal, uncooked (old fashioned rolled oats)
  • 1/4 c
    brown sugar
  • 1/4 c
    sugar
  • 1/4 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 1/2 tsp
    pumpkin pie spices
  • 1/2 c
    pumpkin spice chips (seasonal by nestle) or you can use chocolate chips
  • 1/2 c
    raisins (or craisins)
  • 1/2 c
    walnuts, chopped optional
  • 1/2 c
    pumpkin puree (not the pie filling)
  • 1 lg
    egg
  • 1 tsp
    vanilla extract

How To Make browned butter pumpkin oatmeal cookies

  • 1
    Preheat over to 350 degrees. Line cookie sheet with parchment paper.
  • 2
    In a small pan over medium heat, melt butter. Continued heating butter until it turn a light amber color. Remove from heat and set aside allowing butter to cool down some before adding to wet ingredients.
  • 3
    Combine dry ingredients, raisins/craisens, chips and nuts in a bowl; set aside.
  • 4
    In a mixing bowl; whisk together pumpkin puree, egg and vanilla.
  • 5
    Add butter to wet ingredients; stir in dry ingredient just until mixed. Don't over mix. NOTE: I did all mixing by hand and not with a mixer.
  • 6
    With a cookie scoop, drop onto cookie sheets about 2 inches apart. Bake 14 to 16 minutes. Remove from oven and cool on cookie sheet for about 5 minutes. Transfer to wire racks to cool completely.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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