brown sugar pecan rounds ala tall oaks inn
(2 ratings)
The secret is out on the cookies baked at Tall Oaks Inn. The owner (my sister-in-law) had to sign a non-disclosure agreement on the recipes for Chocolate Chip, Peanut Butter, Cracked Sugar and Brown Sugar Pecan Rounds. These cookies were kept in cookie jars in the dining room for all the guests to enjoy whenever they needed a sweet fix. Now that the Inn has closed, the recipes were released. This one is my favorite. NOTE: Stock photo
(2 ratings)
yield
3 Dozen
prep time
15 Min
cook time
10 Min
Ingredients For brown sugar pecan rounds ala tall oaks inn
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1/2 cbutter or margarine, softened
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1 1/4 cbrown sugar, packed
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1 mdegg
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1 1/4 cflour
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1/4 tspbaking soda
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1/8 tspsalt
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1/2 cpecans, chopped
How To Make brown sugar pecan rounds ala tall oaks inn
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1Heat oven to 350 degrees. Mix butter, sugar & egg. Stir in remaining ingredients. Drop dough by teaspoon, about 2 inches apart onto un-greased cookie sheet.
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2Bake 8-10 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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