brown sugar drops
(2 ratings)
This cookie followed my son through his school years and is still a favorite of my husband and his co-workers. They are a soft cookie that is wonderful with milk,coffee, tea or just reaching into the cookie jar. I hope you enjoy them as much as my family has these past 30 years.
(2 ratings)
yield
5 dozen
cook time
10 Min
Ingredients For brown sugar drops
-
1 csoft shortening
-
2 cbrown sugar,firmly packed ( i like a mix of dark and light, but you can use what you have on hand)
-
2large eggs
-
1/2 cbuttermilk ( or sour milk 1/2 tblsp vinegar to milk and let set for about 15 minutes)
-
3 1/2 csifted flour
-
1 tspbaking soda
-
1 tspsalt
How To Make brown sugar drops
-
1Mix well shortening, sugar and eggs; Stir in buttermilk or sour milk Combine with sifted flour, baking soda and salt Chill dough for 20-30 minutes Drop spoonfuls on greased baking sheet about 2 inches apart. Bake in hot oven (400 degrees) for 8-10 minutes. Makes about 5 dozen - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT