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blue cheese cracker/cookie

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

Recipe from Linda in Taste of Home Community....says these are great for a wine tasting party! So let's party!!

(1 rating)
yield serving(s)
prep time 35 Min
cook time 10 Min
method Bake

Ingredients For blue cheese cracker/cookie

  • 1/2 c
    cream cheese, room temperature
  • 1 c
    butter, room temperature
  • 1/4 tsp
    cayenne pepper
  • 1 1/2 c
    crumbled blue cheese
  • 2 c
    all purpose flour
  • 2 c
    rice krispies
  • 3 slice
    bacon, cooked and crumbled

How To Make blue cheese cracker/cookie

  • 1
    Preheat oven to 350^. Cover jelly roll pan with non-stick foil;set aside. --- Using an electric mixer on medium speed. Cream together the cream cheese and butter until light and fluffy.
  • 2
    Add cayenne, blue cheese,flour, krispies, and bacon, beat this on medium low speed;until well blended..The dough will be very stiff.
  • 3
    Roll dough into balls,using 1 Tablespoon of dough for each cracker. Place on prepared pan at least 1 inch apart. Flatten each with a fork or bottom of a glass. Bake about 12 to 15 minutes; until crackers are just golden brown. Leave on pan about 30 seconds then remove to cool on wire racks. Enjoy using other similar cheese too.
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