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blondies

(2 ratings)
ebursey avatar
Recipe by
Eve Bursey
@ebursey
Bradenton, FL

These blonde brownies are the easiest dessert you'll ever fix! I promise! You won't even need a mixer!They don't stick around long!

(2 ratings)
yield 6 -8
prep time 20 Min
cook time 30 Min

Ingredients For blondies

  • 1/2 c
    butter flavor crisco
  • 1 Tbsp
    milk
  • 1 c
    brown sugar
  • 1
    egg
  • 1 c
    flour
  • 1/2 tsp
    baking powder
  • 1/8 tsp
    salt
  • 1 tsp
    vanilla
  • 1/2 c
    chopped walnuts

How To Make blondies

  • 1
    In saucepan melt Crisco with milk. Remove from heat. Stir in sugar, egg and vanilla.
  • 2
    In small bowl mix dry ingredients together. Add to saucepan, stirring by hand. DO NOT USE A MIXER! Stir in walnuts.
  • 3
    Spread mixture into a greased 8x8 pan. Bake at 350 degrees for 27-30 minutes. Cut into bars when completely cooled.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Blondies:

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