blond brownies
(2 ratings)
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(2 ratings)
Ingredients For blond brownies
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2 2/3 cflour
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2 1/2 tspbaking powder
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1/2 tspsalt
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2/3 cbutter
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1 lbbrown sugar, light
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3eggs
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6 ozchocolate chips
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6 ozbutterscotch chips
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1 cpecans
How To Make blond brownies
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1Sift flour, baking powder and salt together and set aside.
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2Melt butter and brown sugar in saucepan; cool.
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3When cool, add eggs, one at a time.
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4Add flour mixture; add chips and nuts last.
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5Spread in a jelly roll pan; bake at 350 for 25-30 minutes - Do not overcook; batter will be very thick.
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6Cut in squares when cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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