big fat chewy chocolate chips

(1 rating)
Recipe by
Stacy Wood
Paynesville, MN

AMAZING I am letting EVERYONE know I found this recipe http://allrecipes.com/Recipe/best-big-fat-chewy-chocolate-chip-cookie/detail.aspx because the RECIPE STICKLER J.E said I was in the wrong for NOT saying this in my recipe

(1 rating)
yield 18 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For big fat chewy chocolate chips

  • 2 c
    all purpose flour
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 tsp
    pure vanilla extract
  • 1 c
    packed brown sugar
  • 1/2 c
    white sugar
  • 12 Tbsp
    melted butter
  • 1
    egg
  • 1
    egg yolk
  • 2 c
    semi-sweet chocolate chips

How To Make big fat chewy chocolate chips

  • 1
    Directions Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets or line with parchment paper. Sift together the flour, baking soda and salt; set aside. In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips by hand using a wooden spoon. Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. Cookies should be about 3 inches apart. Bake for 15 to 17 minutes in the preheated oven, or until the edges are lightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

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