berry & yogurt phyllo nests

(2 ratings)
Recipe by
Irana Grenier
Garden Valley, CA

I made these for a board meeting and everyone loved them!

(2 ratings)
yield 6 serving(s)
prep time 30 Min
cook time 10 Min
method Bake

Ingredients For berry & yogurt phyllo nests

  • 6
    sheets phyllo dough (14-in x 9-in)
  • butter-flavored cooking spray
  • 2 1/2 tsp
    sugar, divided
  • 1 dash
    ground cinnamon
  • 1/3 c
    vanilla yogurt
  • 1 tsp
    grated orange peel
  • 1 tsp
    orange juice
  • 1/2 c
    fresh strawberries, halved
  • 1/2 c
    fresh raspberries
  • 1/2 c
    fresh blueberries
  • fresh mint & fresh orange peel for garnish

How To Make berry & yogurt phyllo nests

  • 1
    Place one sheet of phyllo dough on a work surface; spritz with butter-flavored spray. Top with another sheet of phyllo; spritz with spray. Cut into six squares. (Keep remaining phyllo covered with plastic wrap to avoid drying out.) Repeat with remaining phyllo.
  • 2
    Stack three squares of layered phullo in each of six muffin cups coated with cooking spray, rotating squares so corners do not overlap. Mix cinnamon with 1/4 tsp of sugar and sprinkle into each cup. Spritz with spray. Bake at 375 degrees F. for 6-8 minutes or until golden brown. Cool on a wire rack.
  • 3
    Meanwhile, in a small bowl, whisk the yogurt, orange peel and juice, and remaining sugar. Spoon yogurt mixture into cups; top with berries; garnish with mint and orange peel.

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