banana smores
(2 ratings)
Praise the Lord and pass the nanners. It's time for smores!
Blue Ribbon Recipe
What a delicious twist on a classic s'more. Using mini chocolates makes building the s'more easier and lets you choose what type of chocolate you'd like to use. Adding sliced banana is pure genius. Banana and chocolate are the perfect marriage of flavors. The roasted marshmallow melts into the chocolate and banana for s'more heaven.
— The Test Kitchen
@kitchencrew
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
5 Min
method
No-Cook or Other
Ingredients For banana smores
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bananas
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graham crackers
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Hershey's mini chocolates
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marshmallows
How To Make banana smores
Test Kitchen Tips
You may need to cut the bananas into smaller pieces when assembling the s'mores. If the banana slice is too big it breaks the graham cracker and makes it hard to eat.
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1Cut a banana in half. Then half again, length-wise.
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2Lay the rest of your goodies out and have ready to assemble (except marshmallow). We use mini chocolate because there are more choices!
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3Roast your marshmallow. I love 'em good and REALLY toasted.
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4Assemble by putting 2 mini chocolates on your graham cracker.
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5Carefully slide your marshmallow on.
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6Gently place your bananas on.
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7Top it with another cracker. Who said smores can't be healthy!!! Enjoy.
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8P.S. Don't worry about clean up. These guys will be MORE THAN HAPPY to snag any nanners that fall off the table!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Banana Smores:
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