banana chocolate chip cookies
(1 rating)
Got this from Annie's eats
(1 rating)
yield
25 -30 cookies
Ingredients For banana chocolate chip cookies
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1/2 cbutter, unsalted at room temp
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1 csugar
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1egg at room temp
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1 cmashed bananas (about 2 1/2 large)
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1 tspbaking soda
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2 cflour
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pinch of salt
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1/2 tspcinnamon
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1/2 tspnutmeg
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1/2 tspground cloves
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1 cchocolate chips
How To Make banana chocolate chip cookies
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1Preheat oven to 350. In bowl, cream butter and sugar until light and fluffy. Add egg and continue to beat until well incorporated.
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2In a bowl mix bananas and baking soda. Let sit 2 minutes. The baking soda will react with the acid in the bananas which will give the cookies their lift and rise.
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3Mix the banana mixture into the butter mixture. Mix together the flour, salt and spices and sift into butter and banana mixture until just combined.
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4Fold in chocolate chips and drop dollops on baking sheet lined with parchment paper. Bake 11-13 minutes or until nicely golden brown. Let cool on wire rack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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