aunt rachel's ginger snaps
(2 ratings)
My Aunt use to make these, and she gave me the recipe.
(2 ratings)
Ingredients For aunt rachel's ginger snaps
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1 csugar
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3/4 cbutter, melted
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2 cflour
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1/4 csorghum
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1egg
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2 tspbaking soda
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1/2 tspcloves
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1/2 tspginger
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1 tspcinnamon
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1/2 tspsalt
How To Make aunt rachel's ginger snaps
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1Mix sugar, butter,sorghum,egg,soda,cloves,ginger,cinnamon and salt.
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2Add flour and mix. Roll into balls, dip into sugar. Place on a cookie sheet. Bake at 375 for 8 to 10 minutes.
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