applebee's maple butter blondie copy cat
(4 ratings)
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(4 ratings)
Ingredients For applebee's maple butter blondie copy cat
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1/2 tspbaking powder
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1/8 tspbaking soda
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1/8 tspsalt
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1 cflour, sifted
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1/4 cchopped walnuts
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1/3 cbutter, melted
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1 cbrown sugar, firmly packed
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1 lgegg, beaten
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1 Tbspvanilla extract
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1/2 cwhite chocolate chips
- MAPLE BUTTER SAUCE
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3/4 cmaple syrup
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1/2 cbutter
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3/4 cbrown sugar
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1/4 cchopped walnuts
How To Make applebee's maple butter blondie copy cat
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1Preheat the oven to 350 degrees F.
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2Add baking powder, baking soda and salt to the already sifted flour. Then sift dry ingredients again. Add chopped nuts and mix well. Set aside.
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3Add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
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4Add flour mixture, a little at a time, until mixed well.
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5Stir in white chocolate chips. Spread in a 9-inch square pan. Bake for 20 to 25 minutes or until a wooden pick inserted in center comes out clean or with slightly fudgy-looking crumbs.
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6Serve warm with ice cream and Maple Butter Sauce.
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7For Maple Butter Sauce: In a pan, add real maple syrup and butter, cook over low heat until butter is melted. Next, stir in brown sugar until completely dissolved. If you desire, add walnuts.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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