anytime sugar cookies

How To Make anytime sugar cookies

• 1

  Preheat oven to 375 degrees F. Line baking sheets with kitchen parchmennt paper or grease lightly with cooking spray.
• 2

  In medium bowl, mix together flour, soda, and cream of tartar.
• 3

  In a large bowl, beat butter substitute, applesauce, and sugar substitute until completely blended and mixture is creamy. Add egg whites and vanilla; beat well. Stir in dry ingredients until well blended.
• 4

  Drop dough, using a cookie scoop or level measuring tablespoonfuls, on prepared baking sheets. Flatten each ball to 3/8 inch thickness, using a cookie stamp or the bottom of a pretty glass dipped in granulated sugar substitute.
• 5

  Bake in oven for 10 to 12 minutes or until lightly golden browned around the edges. Do not overbake. Sprinkle lightly with powdered sugar substitute.
• 6

  Transfer cookies to wire racks to cool.
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