amazing cranberry white chocolate oatmeal cookies

Name: Amazing Cranberry White Chocolate Oatmeal Cookies
Prep time: 20 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 cup(s) plus 2 tablespoons butter; 1/2 cup(s) packed dark brown sugar; 1 cup(s) white granulated sugar; 1 tablespoon(s) pure vanilla extract; 2 large eggs; 1 1/2 cup(s) flour; 1 teaspoon(s) cinnamon, ground; 1 teaspoon(s) baking soda; 3 cup(s) quick cooking oats, i like to substitute 1 cup for regular oatmeal to make the cookie chewier; 1 cup(s) dried cranberries; 1 cup(s) white chocolate chips; 1/2 cup(s) chopped dry roasted macadamia nuts (can substitute walnuts or pecans)

(2)

review

Recipe by

Deb Lund

@luv2cookDeb

Rhinelander, WI

I have tried a few recipes for this type of cookie over the years. Finally, last Christmas, I decided to make one up myself. These were a big hit with everyone who tastes them. Enjoy!

(2)

yield serving(s)

prep time 20 Min

cook time 30 Min

method Bake

Ingredients For amazing cranberry white chocolate oatmeal cookies

1 c

plus 2 tablespoons butter
1/2 c

packed dark brown sugar
1 c

white granulated sugar
1 Tbsp

pure vanilla extract
2 lg

eggs
1 1/2 c

flour
1 tsp

cinnamon, ground
1 tsp

baking soda
3 c

quick cooking oats, i like to substitute 1 cup for regular oatmeal to make the cookie chewier
1 c

dried cranberries
1 c

white chocolate chips
1/2 c

chopped dry roasted macadamia nuts (can substitute walnuts or pecans)

How To Make amazing cranberry white chocolate oatmeal cookies

1
Preheat oven to 350 degrees

2
In one bowl mix flour, cinnemon and baking soda
3
In a second bowl mix oatmeal, cranberries, white chocolate and nuts
4
Cream sugars and butter in the bowl of a stand mixer until light and fluffy, scraping the sides often.
5
Add eggs and vanilla beat well, scraping the sides often.
6
Turn down the speed of the mixer to gradually add flour and baking soda.
7
When the flour is completely incorporated slowly add the oatmeal, cranberries, white chocolate and nuts. You will have to finish stirring by hand to completely incorporate
8
Drop cookies by the heaping teaspoonful onto a baking sheet at least 1 1/2 inches apart
9
Bake 10-14 minutes until slightly brown where the cookie meets the pan. If you have large cookies it may be longer than this. Begin checking after 10 minutes.
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