almond toffee cracker cookies
(1 rating)
A friend makes something like these and they are addictive. We moved away and I never got her exact recipe, but these are a reasonable facsimile! Sometimes called Christmas Crack or Cracker Toffee - you'll see why!
(1 rating)
yield
1 - 10
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For almond toffee cracker cookies
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1/2 cbutter (1 stick)
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1/2 csugar
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1 tspvanilla
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1sleeve club crackers
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1/2-1 calmonds, slivered
How To Make almond toffee cracker cookies
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1Spread crackers touching each other in a single layer on a rimmed baking sheet. OK to break some in order to completely fill the baking sheet.
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2Melt butter and sugar together in saucepan on medium-high heat until mixture comes to a full-rolling boil. Lower heat to medium and continue to cook for 3 more minutes, stirring occasionally.
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3Remove from heat and stir in vanilla. Stir in almonds. Pour mixture evenly over crackers. Caramel will even out completely as it bakes. Bake at 350 for about 7-8 minutes or until it looks "dry". Check often to make sure that the crackers on the edges don't burn. Cool and break apart.
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