bonnie's accidental chocolate pecan drop cookies

(3 ratings)
Recipe by
BonniE !
Cottonwood, CA

I am always looking for good tasting lowfat cookie recipes, but certainly didn't expect this surprise. We accidentally left out a few ingredients in my regular cookie recipe. The result was a great tasting, chewy, lowfat, healthy, low sugar cookie. Perfect for dunking! I hope you like it! Enjoy!

(3 ratings)
yield serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For bonnie's accidental chocolate pecan drop cookies

  • 3/4
    cup + 2 tablespoons unbleached flour
  • 1/2
    cup granulated sugar
  • 1/4
    cup quick cooking oats
  • 3/4
    cup toasted wheat germ
  • 1/4
    cup pecans, chopped
  • 1
    teaspoon baking powder
  • 1/4
    teaspoon salt
  • 1
    cup regular chocolate chips
  • 3/4
    cup applesauce
  • 1
    egg white
  • 1
    teaspoon vanilla

How To Make bonnie's accidental chocolate pecan drop cookies

  • 1
    Preheat oven to 350 degrees.
  • 2
    In a large mixing bowl, combine flour wheat germ, sugar, pecans, baking powder, salt and chocolate chips.
  • 3
    In a small mixing bowl, combine applesauce, egg white, and vanilla. Mix well. Add the wet mixture to the dry mixture and mix just with a fork until blended.
  • 4
    Drop by teaspoonful, an inch apart, onto baking sheets that have been sprayed with Pam. Bake 17 to 20 minutes, depending on your oven, or until cookies are a golden brown
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