a santa thumprint
(1 rating)
No Image
(1 rating)
Ingredients For a santa thumprint
-
1 cbutter
-
1/2 cbrown sugar, firmly packed
-
1whole egg or egg white
-
1 tspvanilla extract
-
1 1/2 coats, quick or old-fashioned, uncooked
-
1 1/2 call purpose flour
-
1 cnuts, finely chopped
-
1/3 cjelly or preserves
How To Make a santa thumprint
-
1Heat oven to 350 degrees.
-
2Beat butter and sugar in large bowl until fluffy.
-
3Blend in egg and vanilla.
-
4Add combined oats and flour; mix well.
-
5Shape into 1\" balls; roll in chopped nuts and place 2\" apart on ungreased cookie sheet.
-
6Make indentation in center of each ball with thumb.
-
7Fill each thumbprint with about 1/4 teaspoon jelly.
-
8Bake 12-15 minutes or until light golden brown.
-
9Cool completely on wire rack and store loosely covered--makes about 3 dozen cookies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT