3 ingredient honey flavored peanut butter cookies

How To Make 3 ingredient honey flavored peanut butter cookies

• 1

  Line a large nonstick cookie sheet with parchment paper and preheat your oven to 350°F. (The first time I made these cookies, I had new baking/cookie sheets, so I didn't use parchment paper.)
• 2

  In a medium-sized mixing bowl, combine the peanut butter, granulated sugar, and egg. Mix until smooth and all ingredients are well combined.
• 3

  Using a small-size spoon or cookie scoop, scoop up the cookie dough (about 1 Tablespoon per each cookie), then shape into round balls and place them onto the already prepared cookie sheet.
• 4

  Delicately press the top of the cookie dough with the prongs of a fork, to slightly flatten the cookie dough.
• 5

  Place baking/cookie sheet in preheated 350°F. oven for 6 to 8 minutes. (I baked mine for 7 minutes, plus I removed them immediately after baking. The cookies are done when the bottoms barely begin to brown.)
• 6

  Remove baking sheet from the oven and allow cookies to cool for 5 minutes on the baking sheet, before serving, or transferring to a wire cooling rack to cool completely.
• 7

  Yields: 47 cookies (1-1/2-inch in diameter).
• 8

  Note: If desired, after placing cookie dough on baking/cookie sheet, and delicately press the top of the cookie dough with the prongs of a fork, I then sprinkled a few colorful Betty Crocker Rainbow Jimmies on top of the cookie dough.
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