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velvety brandied coffee

(1 rating)
MaryJaneDinsmoreKent avatar
Recipe by
MaryJane Kent
@MaryJaneDinsmoreKent
Wind Ridge, PA

Perfect hot drink for those cold nights!

(1 rating)
yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For velvety brandied coffee

  • 1/2 tsp
    instant coffee granules
  • 1/4 c
    hot water
  • 1 pt
    coffee ice cream
  • 1/4 c
    brandy
  • 1/4 c
    chocolate syrup
  • grated chocolate for garnish

How To Make velvety brandied coffee

  • 1
    Dissolve the coffee granules in the hot water.
  • 2
    In a blender, process the coffee, coffee ice cream, brandy, and chocolate syrup until smooth.
  • 3
    Garnish with grated chocolate.
  • 4
    Serve immediately.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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