tiramisu

How To Make tiramisu

• 
  1

  - Beat egg yolks and sugar on medium speed with an electric mixer.
  - After about 2 minutes, the egg and sugar mixture becomes light yellow.
  - Fold in the mascarpone cheese.
  - Mix coffee with liquor.
  - Quickly roll each cookie in the liquid.
  - Lay them on the bottom of a serving dish or if preparing individual servings,
  use half cookies to start the layering process.
  - Spread half of the filling mixture over the wet cookies.
  - Make another layer of soaked cookies.
  - Spread the rest of the filling mixture over the wet cookies.
  - Place the cocoa in a sifter and generously coat the top layer with cocoa.
  - Chill before serving.
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