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sinful chocolate mousse

(1 rating)
alibee avatar
Recipe by
ali Bresnahan
@alibee
Kihei, HI

a really beautiful chocolate mousse, light texture; chocolate, coffee and orange come together perfectly with the little bit of alcohol. I got this recipe from the chef herself at a California Winery, from Patti Ballard's book "Wine in Everyday Cooking."

(1 rating)
yield 6 serving(s)
cook time 15 Min

Ingredients For sinful chocolate mousse

  • 6 oz
    pkg semi-sweet chocolate chips
  • 2 Tbsp
    coffee marsala (or kahlua)
  • 1 Tbsp
    orange marsala
  • 1 tsp
    vanilla
  • 2
    eggs plus 2 egg yolks
  • 1/4 c
    sugar
  • 1/2 pt
    heavy cream

How To Make sinful chocolate mousse

  • 1
    Melt chocolate with the Coffee Marsala and Orange Marsala in the top of a double boiler and set aside.
  • 2
    Put the eggs and yolks, vanilla and sugar in blender and mix at medium speed for 3 minutes. Add the cream and blend until smooth, then add chocolate mixture, blending until just mixed in completely.
  • 3
    Pour into 6 half-cup containers and refrigerate for 6 hours. Serve and feel happy about it.
  • 4
    **NOTE: this recipe canNOT be successfully doubled. If you need more make two batches.
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