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pc's microwave rocky road brownie dessert

(2 ratings)
TchrLdy71 avatar
Recipe by
Fran Miller
@TchrLdy71
Parkersburg, WV

I had this deliciously decadent dessert last night at a product party, eating it WARM! It was one of the best chocolate desserts I have ever tasted, so I wanted to add the recipe to my JAP account so I can find it again. (Please understand that I am NOT trying to take credit for this recipe! The consultant did it a little differently than the official recipe so I'm posting it her way so I can remember.) Gather your family around a warm dish of this dessert & make some delicious memories. Or just gather some of the "girls" together & hand out spoons. Ice cream is optional. =^..^=

(2 ratings)
yield 6 -8, depending on serving size
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For pc's microwave rocky road brownie dessert

  • 1 1/2 stick
    (3/4 cup) butter
  • 4 oz
    unsweetened chocolate, chopped
  • 3/4 c
    all-purpose flour
  • 1 1/2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1 c
    walnut halves, divided (can be toasted first, if desired)
  • 1 1/2 c
    sugar
  • 3
    eggs
  • 16
    large marshmallows, snipped in half (or 1 cup miniature marshmallows)
  • 20
    milk chocolate kisses, unwrapped

How To Make pc's microwave rocky road brownie dessert

  • 1
    Cut butter into pieces in a medium microwave-safe mixing bowl. Add the chopped unsweetened chocolate. Microwave uncovered on HIGH for 1-2 minutes, or until mostly melted, stirring every 30 seconds.
  • 2
    While the chocolate & butter are melting, in a smaller bowl, stir together the flour, baking powder, and salt.
  • 3
    Coarsely chop 1/2 cup of the walnuts & set aside.
  • 4
    When the chocolate & butter are melted, remove from microwave and whisk in the sugar and eggs unti smooth. Fold in the flour mixture, then the chopped walnuts.
  • 5
    Pour batter into a 12 x 9 (or 12 cup square) microwave-safe baker. Microwave, UNCOVERED, on HIGH 5-7 minutes, or until a wooden toothpick inserted in the center comes out clean. Remove from microwave.
  • 6
    While the brownie is getting done, snip marshmallows in half & unwrap chocolate kisses, if you haven't already done so.
  • 7
    Top hot brownie with marshmallow halves, chocolate kisses, and the remaining 1/2 cup of walnut halves. (You can chop them or leave them large.) COVER the dish & microwave on HIGH for 1-2 minutes, or until the marshmallows start to soften.
  • 8
    Remove from microwave and let stand, COVERED, for 5 minutes.
  • 9
    Spoon onto plates & serve with a scoop of ice cream, if desired. Or hand everyone a spoon & gather around the table! =^..^=
  • 10
    OVEN DIRECTIONS (to use, if your baker won't fit into your microwave): Preheat oven to 350 degrees F. Bake brownie, UNCOVERED, for 42-46 minutes, or until toothpick into the center comes out clean. Top with marshmallows, chocolate kisses, and walnuts. COVER and bake an additional 5 minutes, or until the marshmallows start to soften. Remove from oven & let stand, COVERED, for 5 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for PC's Microwave Rocky Road Brownie Dessert:

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