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oooey gooey triple chocolate brownie squares

cookingchefjan avatar
Recipe by
Janice (Jan) Barlow
@cookingchefjan
Rochester, NY

This is a recipe I have had for quite a while, and decided to try it and bring to a club I belong to. It was a HIT! This is VERY rich, so cutting it into small squares is perfect, I pour the hot fudge of the entire cake, but you can do it individually. Also-I have used mint chocolate chips in lieu of the milk chocolate chips and that really is yummy substitute

yield serving(s)
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For oooey gooey triple chocolate brownie squares

  • 6 Tbsp
    unsalted butterr
  • 2 1/2 c
    milk chocolate chips, divided
  • 3
    eggs
  • 1 c
    sugar
  • 1 tsp
    vanilla extract
  • 1/2 c
    all purpose flour
  • 1/4 tsp
    baking soda
  • HOMEMADE HOT FUDGE SAUCE
  • 1 stick
    butter
  • 1 c
    chocolate chips
  • 1 can
    condensed sweetened milk

How To Make oooey gooey triple chocolate brownie squares

  • 1
    Preheat oven to 350 degrees and grease a 9" springform pan. (I usually cover the bottom of the pan with foil-makes it easier to get the cake out to cut into squares)
  • 2
    Microwave 2c of the chocolate chips with the butter until smooth. I usually do it 45-60 seconds, 50% power, but keep checking. Cool
  • 3
    Beat eggs, sugar and vanilla with electric mixer at hi speed until light and fluffy-2-3 minutes-add the cooled chocolate, then fold in remaining ingredients, including the 1/2 c of reserved chocolate chips. NOTE; I didn't have any baking soda-if this happens to you, you can substitute 3/4 tsp baking powder instead.
  • 4
    Pour into prepped pan and bake 40 minutes or until center of cake is puffed-trust me, it cracks but don't worry.
  • 5
    Make the hot fudge sauce and drizzle the top of the cake. It makes a LOT so you can store the rest in the refrigerator (if it lasts!) You can use the remaining hot fudge for other recipes, like filling cookies
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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