nutella croissants

(3 ratings)
Recipe by
Kathy Cromer
Owenton, KY

These babies are delicious! Very easy and quick to make!

(3 ratings)
yield 6 serving(s)
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For nutella croissants

  • 1 pkg
    big & fluffy crescent rolls
  • 6 Tbsp
    nutella, from a jar
  • 1 Tbsp
    powered sugar for sprinkling

How To Make nutella croissants

  • 1
    Preheat your oven to 350 degrees. Spray a large baking sheet with cooking spray and set aside. Open the tube of crescent rolls, and unroll and separate your triangles of dough. Place 1 heaping tablespoon full of Nutella at the base of each triangle. Roll the dough into a crescent shape and place on the prepared baking sheet. Bake for 14-16 minutes, or until golden brown.
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