my best hot chocolate

(1 rating)
Recipe by
Verna Bryant
Baton Rouge, LA

My beautiful Mama used to make this for us on cold winter days or especially around the Christmas holidays.

(1 rating)
yield 2 serving(s)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For my best hot chocolate

  • 2 tsp
    hershey's cocoa
  • 2 1/2 Tbsp
    sugar
  • 4 Tbsp
    water
  • 2 c
    milk
  • 2 Tbsp
    marshmallow cream
  • 1 pinch
    salt

How To Make my best hot chocolate

  • 1
    In a boiler, mix the cocoa, sugar and water. Stir together until the cocoa powder is all dissolved.Add the milk and pinch of salt and stir together. Cook on a medium heat until it is scalded and looks white on top but not boiling. Remove from the heat. In each cup put a heaping tablespoon of the marshmallow cream and pour your hot cocoa over it. So delicious!Note: If giving to children let it cool down to warm before they try to drink it.
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