mounds martini

(7 ratings)
Blue Ribbon Recipe by
Lori Mead
Cherokee, OK

My husband and I love this recipe. They really taste like a Mounds bar. I discovered this when I was reading a book and the characters were sipping on a Mounds Martini. I searched the internet for the recipe, tweaked it a little and fell in love with them. Hope you enjoy them!

Blue Ribbon Recipe

I absolutely LOVE Mounds candy bars... but they may have to take a back seat to this yummy drink! The perfect dessert drink to sip after preparing a Blue Ribbon meal.

— The Test Kitchen @kitchencrew
(7 ratings)
prep time 5 Min
method No-Cook or Other

Ingredients For mounds martini

  • 4 oz
    coconut rum
  • 4 oz
    chocolate liquer (clear or brown, your choice)

How To Make mounds martini

  • 1
    Pour both ingredients into a martini shaker with 3 cubes of ice and strain into a martini glass. Enjoy. I've rimmed the glass with chocolate milk mix and a mixture of cocoa and powdered sugar, but the martini is wonderful by itself.
  • 2
    Sometimes you feel like a nut...if you do, add 2 ounces of Kahlua for an Almond Joy martini.
  • 3
    If you are making this recipe ahead, skip the ice and refrigerate the mixture in the martini shaker for a ready-to-pour cocktail.
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