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mocha cinnamon fondue

(1 rating)
BKavorkian avatar
Recipe by
Barbara Kavorkian
@BKavorkian
Two Harbors, MN

Another rich and flavorful fondue sauce great for the holidays, date night, New Years or Valentines Day. Instead of spending a lot of money going out, why not stay in and sip a Kahlua Drink and dip some fruit in this sauce?

(1 rating)
yield 2 -4
prep time 10 Min
cook time 15 Min

Ingredients For mocha cinnamon fondue

  • 3 c
    milk chocolate chips
  • 1/2 c
    whipping cream
  • 1 Tbsp
    instant coffee granules
  • 2 Tbsp
    hot water
  • 1 tsp
    vanilla extract
  • 1/8 tsp
    ground cinnamon

How To Make mocha cinnamon fondue

  • 1
    In a heavy saucepan, melt chocolate with cream over low heat, stirring constantly. Dissolve coffee in hot water.
  • 2
    Add to chocolate mixture with vanilla extract and cinnamon. Mix well. Pour into a fondue pot set to low. Serve warm with dippers.
  • 3
    Dippers include cubed pound cake, strawberries, marshmallows, rice crispy treats cubed or in balls, bananas, cubed melon, pretzel sticks, apples, pineapple, or anything to dip in chocolate.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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