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latte cheesecake bars

(1 rating)
Kk723 avatar
Recipe by
Kristin Miller
@Kk723
Hampton, IA

I haven't made these in a long time, but I remember how yummy they are!

(1 rating)

Ingredients For latte cheesecake bars

  • 2 c
    chocoalte graham cracker crumbs
  • 1/2 c
    butter melted
  • 1/2 tsp
    cinnamon
  • FILLING INGREDIENTS
  • 2 Tbsp
    heavy whipping cream
  • 2 tsp
    instant coffee granules
  • 2
    8 oz. packages cream cheese softened
  • 1/2 c
    sugar
  • 3
    eggs
  • 1/2 tsp
    vanilla
  • TOPPING
  • 1/3 c
    heavy whipping cream
  • 1/2 c
    semi sweet chocolate chips

How To Make latte cheesecake bars

  • 1
    Heat oven to 350. Crush graham crackers into fine crumbs. Mix crumbs, butter and cinnamon in bowl and press into a 9x13 pan.
  • 2
    Combine 2 tablespoons whipping and coffee granules in a small bowl. Let stand about 5 minutes or until coffee is dissolved.
  • 3
    Combine cream cheese and sugar in large bowl. Beat until smooth and creamy, scraping bowl often. Add coffee mixture, eggs and vanilla just until combined. Pour over crust and bake for 20-25 minutes. Cool for about 1hr.
  • 4
    In a small sauce pan, place 1/3 cup heavy whipping cream and cook over medium heat and heat until cream almost comes to a boil (about 1 minute). Stir in chocolate chips and spread over cheesecake. Refrigirate until chocolate sets, usually about 1hr.
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