hot chocolate spoons
(2 ratings)
With Christmas just around the corner, the kids and I have been practicing how to make hot chocolate spoons. As usual we love testing the end result! These spoons make cute little gifts for anyone including work friends, neighbours and maintenance staff to the bus driver and postie!
(2 ratings)
yield
1 person per spoon
prep time
1 Hr
cook time
5 Min
method
Stove Top
Ingredients For hot chocolate spoons
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1bag of chocolate chips
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18+metal teaspsoons (i buy cheap from $2 shop or from asian gift emporiums, a pack of 6 costs $2)
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4-5different kinds of sprinkles,crushed candy cane mints, jelly babies - anything that melts well into hot chocolate and tastes yummy
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18+cellophane bags (from $2 shop or similar)
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curling ribbon or ribbons for tying
How To Make hot chocolate spoons
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1Prepare your activity area making sure: Spoons are dry and ready to dip Sprinkles are set up in bowls or shakers Trays are lined with baking paper ready to lay chocolate spoons
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2Melt chocolate until silky and smooth
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3While the chocolate is still hot, dip the round part of the spoon into the chocolate. As you lift it out, spin the spoon slowly for a minute or two until it is a set enough to hold the sprinkles. If you sprinkle the chocolate too early the sprinkles will just drip off the spoon! As chocolate cools down you wont have to spin the spoon very long before you can sprinkle.
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4Lay the covered spoons on a tray and leave to set. -
5Put each spoon in a cellophane bag and tie with a ribbon or whatever tie you want to decorate with! These spoons are great for the kids (or yourself!) to make up as gifts or a nice treat for home.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Hot Chocolate Spoons:
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