homemade dark chocolate, by freda

(3 ratings)
Recipe by
FREDA GABLE
Vanc. (born in Savannah, Ga), WA

I ran across this recipe surfing thru "Healthy foods" when I ran into this recipe I have never seen before. I thought it was so Interesting I have to Share, Honestly, I Have Not had the oportunity of Making this one as Yet. But I sure do Plan to with the Costs of Chocolate rising. This is also A VERY HEALTHY OPTION to your CHOCOLATE FIX. Most of these Ingredients are From Your Local Health Food /Organic Foods store. Note: If someone makes this before I get to, Please Post a photo and let me know how this turns out. Very Interested.

(3 ratings)
yield 2 -4 servings
prep time 10 Min
cook time 20 Min

Ingredients For homemade dark chocolate, by freda

  • 1/2 C
    coconut oil
  • 1/4-1/2 C
    organic cocoa powder
  • 1/4 C
    coconut milk
  • dash
    of celtic sea salt
  • 1 tsp
    organic vanilla
  • stevia (sweetner) to taste.

How To Make homemade dark chocolate, by freda

  • 1
    Heat the Oil on Med/High to thin it out; Then ADD: cocoa, coconut milk, vanilla, Salt. This will thicken when you add the coconuut milk, so keep warm while you add the STEVIA, a very little at a time. (NOTE:If you are using STEVIA Concentrated Powder, just use a little dusting at a time, and keep tasting it. If you add too much it will be more bitter. You can always add a little more coconut milk if it gets too sweet)
  • 2
    Once you are Satisffied with the taste, take it off the heat, and pour it into molds or spread it ona small plate, and freeze.( salad sized plate) even if left at room temp it will harden because of the coconut oil.
  • 3
    You can add other ingredients to the chocolate before letting it set, - Coconut, almonds, walnuts, etc. . . Enjoy
  • 4
    Peanut butter cups: coat bottom and sides of Mini Muffin tins, then put small ampunt of peanut butter in the center then cover top with more chocolate.

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