homemade chocolate pudding
(1 rating)
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I even like this "warm" well as my mother used to say "NEVER TRUST A SKINNY COOK" haha she was so clever.
(1 rating)
yield
6 -8
prep time
5 Min
cook time
5 Min
Ingredients For homemade chocolate pudding
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1 csugar, or splenda
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1/2 cbaking cocoa
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1/4 ccornstarch
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1/2 tspsalt
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4 c1 % milk, or skim
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2 Tbspbutter or margarine
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2 tspvanilla
How To Make homemade chocolate pudding
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1In heavy sauce pan combine, sugar, cocoa, cornstarch and salt
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2gradually stir in milk
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3bring to a rolling boil over medium heat and boil 2 minutes or until thickened.
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4Remove from heat and stir in butter and vanilla
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5spoon into individual dessert dishes and chill
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61/2 cup serving equals 196 calories 38 g carbohydrates 4 gm fat
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7may add 1 table spoon peanut butter at time the butter is added in. you will have to recalculate calories.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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