heath bar cake (4 ingredients, easy & delicious)
Years ago, a co-worker brought this cake to work. It was such a big hit with everyone. I couldn't get enough. I have gotten rave reviews every time I have made it. It's so easy, to make but it tastes like a million bucks. I hope you like it as much as I do.
yield
12 to 15
method
Bake
Ingredients For heath bar cake (4 ingredients, easy & delicious)
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1 boxchocolate cake mix
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5 lgheath bars
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1 lgchocolate instant pudding
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1 lgcool whip topping
How To Make heath bar cake (4 ingredients, easy & delicious)
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1Bake chocolate cake according to package directions in a 9x13 pan. Let cool and cut into squares.
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2Put Heath bars in a large freezer bag. Place on a cutting board and crush with a hammer. (or you can buy them already crushed on Amazon)
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3Make chocolate pudding according to package instructions.
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4Now the fun part. In a large clear bowl (it makes it prettier, but not necessary if you don't have one) Layer chocolate cake, chocolate pudding, Cool Whip, and crushed Heath Bars. Repeat. (Make sure the crushed Heath bars top the Cool Whip) And that's it. Pretty, easy and delicious.
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5Note: I have tried this with Butterfingers and Mini Reese's Peanut Butter cups, but (in my opinion) Heath Bars win hands down.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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