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gooey german chocolate brownies

(1 rating)
Sjdodd avatar
Recipe by
Stephanie Dodd
@Sjdodd
Kansas City, MO

These are so gooey and sweet but very much worth fixing!!

(1 rating)
yield 24 bars
prep time 10 Min
cook time 40 Min

Ingredients For gooey german chocolate brownies

  • 1 box
    german chocolate cake mix
  • 1/2 c
    butter, melted and cooled
  • 1
    egg
  • 1 c
    chopped nuts
  • 8 oz
    cream cheese, softened
  • 2
    eggs
  • 1 tsp
    vanilla
  • 4 1/2 c
    powdered sugar

How To Make gooey german chocolate brownies

  • 1
    350 degree oven. Mix together cake mix, butter, egg, and nuts. Spread in an ungreased 9 x 13" metal pan. For Topping: beat together cream cheese, eggs, vanilla and powdered sugar. Pour over the brownie batter and bake 40 minutes or until cheese topping turns lightly golden. Do not overbake.
  • 2
    Remove from oven and cool before cutting into bars. The topping will remain somewhat goeey. Makes 24 bars.
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