fudge puppies
(4 ratings)
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A little chocolate never hurt anyone!Source: on a stick
(4 ratings)
Ingredients For fudge puppies
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4 wooden sticks
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2 frozen belgian waffles, toasted and cut down the middle
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4 cups semisweet chocolate chips
How To Make fudge puppies
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1Insert a wooden stick into each half waffle and freeze about 30 minutes. Melt chocolate chips (don’t cut corners on the chocolate chips. Makes sure you use a good quality chip) in a double boiler over medium low heat, stirring occasionally. Line a baking sheet with parchment paper. Dip frozen waffle sticks in melted chocolate, creating a thin, even layer. Place on baking sheet and let chocolate set before serving. Serves 4 Tip: Before chocolate gets completely set, you can dip Fudge Puppies in chopped peanuts, sprinkles or homemade whipped cream. (Talk about gilding the lily!)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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