Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

east chocolate-glazed doughnuts

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

These are so delicious and easy to make.

(1 rating)
yield 10 serving(s)
prep time 10 Min
cook time 5 Min

Ingredients For east chocolate-glazed doughnuts

  • 1 c
    powdered sugar
  • 1 Tbsp
    cocoa powder
  • 2 Tbsp
    water
  • oil, for frying
  • 1 pkg
    refrigerated biscuits, like pillsbury, 10 biscuits

How To Make east chocolate-glazed doughnuts

  • 1
    In small bowl, whisk together powdered sugar, cocoa and water until smooth.
  • 2
    In lg saucpan, heat 1" of oil over high heat until hot, but not smoking. Separate biscuits. Using a sharp knife, cut out a small circle in the center of each biscuit, to form doughnut shapes.
  • 3
    Cook doughnuts and holes in hot oil for about 1 min per side. Drain on paper towels. While still warm, dip doughnuts and doughnut holes into glaze mix.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT