dessert quesadilla

(1 rating)
Recipe by
Macrayla Evans
Ceres, CA

Delicious and very easy

(1 rating)
yield 2 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For dessert quesadilla

  • nonstick, nonflammable cooking spray
  • 2
    (10 inch) flour tortillas
  • 1 md
    banana
  • 1/4 c
    semisweet chocolate morsels
  • 3 Tbsp
    firmly packed brown sugar, plus more for the top
  • 1/4 tsp
    ground cinnamon
  • vanilla ice cream (optional)
  • caramel sauce (optional)

How To Make dessert quesadilla

  • 1
    Preheat the grill to medium-high heat. Spray the grill rack with cooking spray.
  • 2
    Brush 1 side of a tortilla with some melted butter. Place the tortilla on the grill, buttered-side down.
  • 3
    Arrange the banana slices on the tortilla and top evenly with the chocolate morsels.
  • 4
    Sprinkle with the brown sugar and cinnamon.
  • 5
    Place the remaining tortilla on top to cover the bananas.
  • 6
    Brush with more butter and sprinkle some brown sugar on top.
  • 7
    Grill until the chocolate is melted and the bananas are soft, 3 to 4 minutes per side.
  • 8
    Cut into wedges and serve with ice cream and caramel sauce, if desired. Serve immediately.

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